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Biscuits MILETTI with apricot filling 250G X11 PCS
€22.36
Tax included
4770099150837
Net weight: 250 g. Ingredients: WHEAT flour, sugar, apricot jam 14% (sugar, fruit 35 % (apricots 25 %, apples 10 %), glycerol, glucose syrup, thickener pectins, acidity regulators: citric acid, sodium citrate; antioxidant ascorbic acid, natural flavoring, coloring carotene), apricot flavored filling 14 % (sugar, apple puree, water, stabilizer acetylated distarch adipate, thickener pectins, acidity regulator citric acid, apricot flavoring, coloring carotene, preservative SODIUM METABISULPHITE), vegetable fat (palm, shea oils, emulsifier fatty acid mono - and diglycerides, flavoring, coloring carotene), EGG powder, sugar powder, sweet WHEY powder, dough raising agent ammonium carbonates, salt, flavoring, dough-raising agent sodium carbonates, coloring carotene. MAY CONTAIN TRACES OF SOY, PEANUTS, NUTS AND THEIR PRODUCTS.
Energy and nutritional value per 100 g of product: 2079 kJ/496 kcal; fat – 19 g, of which saturated fatty acids – 6,9 g; carbohydrates – 69 g, of which sugars – 38 g; protein – 5,6 g; salt – 0,10 g.
Storage conditions: 6 to 21 ° C
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Net weight: 250 g. Ingredients: WHEAT flour, sugar, apricot jam 14% (sugar, fruit 35 % (apricots 25 %, apples 10 %), glycerol, glucose syrup, thickener pectins, acidity regulators: citric acid, sodium citrate; antioxidant ascorbic acid, natural flavoring, coloring carotene), apricot flavored filling 14 % (sugar, apple puree, water, stabilizer acetylated distarch adipate, thickener pectins, acidity regulator citric acid, apricot flavoring, coloring carotene, preservative SODIUM METABISULPHITE), vegetable fat (palm, shea oils, emulsifier fatty acid mono - and diglycerides, flavoring, coloring carotene), EGG powder, sugar powder, sweet WHEY powder, dough raising agent ammonium carbonates, salt, flavoring, dough-raising agent sodium carbonates, coloring carotene. MAY CONTAIN TRACES OF SOY, PEANUTS, NUTS AND THEIR PRODUCTS.
Energy and nutritional value per 100 g of product: 2079 kJ/496 kcal; fat – 19 g, of which saturated fatty acids – 6,9 g; carbohydrates – 69 g, of which sugars – 38 g; protein – 5,6 g; salt – 0,10 g.
Storage conditions: 6 to 21 ° C